The WWF is run at a local level by the following offices...
- WWF Global
- Central African Republic
- Central America
- Democratic Republic of the Congo
- European Policy Office
We share our home with some of the world’s last tigers and asian elephants, but Myanmar’s forests are falling silent. The animals are disappearing.
Their homeland is being cleared for roads and farms. They are being killed, their body parts sold at illegal markets.
Myanmar could lose its wild elephants in a matter of years.
Roads fragment wildlife habitat and give poachers better access to wildlife.
As elephant habitat shrinks and the human population grows, the two species are forced to live closer together.
It's not too late. Together we can make Myanmar a safe haven for wildlife, and play a leading role in global conservation.
An overwhelming response to Myanmar's first conservation campaign has brought new hope for the elephant population.
Saving one of the region's last home to tigers.
Wildlife in the DTL now has round-the-clock protection from poachers.
It would be part of a campaign called ‘Voices for Rivers’. Mohinga, the nation’s favourite dish and one that always features fish, was the perfect entry point. Without healthy rivers, there would be no mohinga.
Six food and beverage (F&B) factories within the Yangon Region were assessed for how they process and treat wastewater by Tha Bar Wa in March 2022.
The latest success stories come from potato snack manufacturer, Three Sisters, and local bakery El Dorado of the Divine Food Garden Industry Co., Ltd. Both have now installed wastewater treatment plants in their factories.
25 January 2022: The Tha Bar Wa project organised an online workshop on sustainable production within the food and beverage (F&B) sector, together with its project implementation partner, the Myanmar Food Exporter and Processor Association (MFPEA).